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Our Chicken Wellington is an all-inclusive gourmet meal that's simply splendid and simple to prepare. We start with a whole chicken breast, topped with a savory mushroom duxelle, loaded with roast garlic and herbs, then wrapped in a flaky crust.

  • Beef Wellington also available
  • Chicken Wellington packed 2/tray.
  • Pairs nicely with our famous Twice Baked Potatoes
  • Our FREE Steak Book is included with every order, filled with expert cooking directions, grilling tips and more — compliments of The Kansas City Steak Company.


Cook from frozen.

Oven - 375°F. Position oven rack in upper third. Remove packaging; place on parchment-lined or greased baking sheet. 55 to 60 minutes until pastry is golden brown and center is 160°F-165°F.


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