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HomeRecipesTamarind Glaze and Basting Sauce

Tamarind Glaze and Basting Sauce

Customer Original

Cooking & Prep Time

Servings
20 min
Prep Time
0 min
Cook Time

Recipe Ingredients

  • 1/2 cup seedless, unsweetened tamarind paste
  • 3/4 cup apricot nectar
  • 1/3 cup light molasses
  • 3 tbsp. fresh lime juice
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Cooking Instructions

Combine the tamarind paste, the nectar, the molasses, and the lime juice in the jar of a blender. Puree until mixture is well blended and smooth. Note: this is a very thick sauce. *Any flavor nectar may be substituted for the apricot nectar.
 

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