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Succulent Red Pepper Ribeye

Customer Original

Cooking & Prep Time

4
Servings
25 min
Prep Time
10 min
Cook Time

Recipe Ingredients

  • 4 (8 oz.) Kansas City Boneless Ribeye Steaks
  • 2 cups beef broth
  • 1 large red bell pepper, chopped
  • 1 small red onion, chopped
  • 1 tbsp. brown sugar
  • 2 tbsp. garlic powder
  • 1 tsp. freshly ground black pepper

Cooking Instructions

 
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