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Seafood Vermicelli Salad

Customer Original

    Cooking & Prep Time

    10
    Servings
    20 min
    Prep Time
    0 min
    Cook Time

    Recipe Ingredients

    • 1 lb Jumbo Shrimp, crab meat or Cold Water Lobster Tail, cooked and rinsed
    • 1/2 cup lemon juice
    • 14 oz. vermicelli
    • 1 medium red onion, chopped
    • 1 medium green pepper, chopped
    • 1 tbsp. parsley, chopped
    • 1 1/2 tsp. celery seed
    • 1/2 tsp. oregano
    • 1/2 tsp. chives, chopped
    • 1/4 cup italian dressing
    • 1 cup mayonnaise
    • salt and pepper to taste

    Cooking Instructions

     
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