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Mocha Rubbed Chateaubriand with Cocoa Compound Butter

Chef Original

Cooking & Prep Time

4
Servings
20 min
Prep Time
15 min
Cook Time

Recipe Ingredients

  • 32oz Chateaubriand
  • 3 tbsp dijon mustard
  • 1/4 cup espresso
  • 2 tbsp brown sugar
  • 2 tbsp kosher salt
  • 1 tbsp cocoa powder
  • 1 tbsp black pepper
  • Butter:
  • 4 tbsp butter, softened
  • 1 tbsp lemon juice
  • 1 tbsp cocoa powder
  • 1 tbsp sugar
  • 1 tsp kosher salt

Cooking Instructions

 
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