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Garlic and Sage Basted Chateaubriand

Customer Original

Cooking & Prep Time

4
Servings
20 min
Prep Time
30 min
Cook Time

Recipe Ingredients

  • 1 (32 oz.) Chateaubriand
  • 1 lb. butter
  • 3 cloves garlic, crushed
  • 1 bunch sage leaves, stems and all
  • salt and pepper

Cooking Instructions

 
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