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Flat Iron with KC Barbeque Glaze

Chef Original

Cooking & Prep Time

4
Servings
20 min
Prep Time
10 min
Cook Time

Recipe Ingredients

  • 6 oz. Flat Iron Steaks
  • Salt and pepper to taste
  • Glaze:1/2 cup Apple Cider Vinegar
  • 1/2 cup Water
  • 1/4 cup Yellow Mustard
  • 2 tbsp. Ketchup
  • 1 1/2 tbsp. Tomato Paste
  • 1 tbsp. Sweet paprika
  • 1/2 tbsp. Salt
  • 1 tsp. Ground celery seed
  • 1/4 tsp. Black pepper
  • 1/4 tsp. Cayenne
  • 1/4 tsp. Garlic powder
  • 1/4 tsp. Onion powder
  • pinch Cinnamon
  • pinch Allspice, ground
  • pinch Cloves, ground

Cooking Instructions

 
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