Details
The Kansas City Steak Company uses the highest quality ingredients to make an extraordinary steak side dish that is a favorite of many. We've taken real baked potatoes and loaded them with real butter, sour cream, cheddar and chives to create this perfect accompaniment to steaks, roasts and more. Try these potatoes with a salad and make it a light meal!
- Individually wrapped
- Just heat and eat
- Microwaveable
- Pairs perfectly with Filet Mignon , Ribeye Steaks, Prime Rib Roasts and more
- Free Kansas City Steak Experience Guide included with each order. Get expert cooking directions, steak grilling times, tips, recipes and more
About Add-Ons. These items are offered at a special price when shipped with perishable items valued at $59.95 or more, not including shipping or taxes.
Cooking
Cooking Instructions - For food safety, cook to an internal temperature of 165°F.
From Frozen:
Microwave - Remove wrapper, microwave on high for 4 — 4 1/2 minutes for 8 oz potatoes, or 3 1/2 - 4 minutes for 5 oz potatoes.
Conventional Oven - Remove wrapper, bake at 350°F. for 45-50 minutes for 8 oz potatoes, or 35-40 minutes for 5 oz potatoes. Cook until tops are golden brown.
Nutrition
Ingredients
Ingredients
Baked Potato, Sour Cream (Grade A Cultured Cream), Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Contains less than 2% Annatto), Water, Butter (Cream, Salt), Salt, Xanthan Gum, Onion Powder, Chives, White Pepper.
Contains: Milk
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