Get free shipping on your orders with Auto Delivery. Learn More
mobile menu and search button
close cart

Your Cart

Your shopping cart is empty.

We recommend checking out our best selling steaks.

Details

True Maryland crab cakes call for meaty chunks of fresh blue crab. Shavings just don't cut it. We complement the sweet meat of our lump crab cakes with seasoned bread crumbs, red peppers and a delightful spice blend. A crowd-pleasing meal or appetizer for holiday entertaining.

  • Serve with a juicy Premium Steak for an incredible surf and turf or Oscar Style preparation
  • 2 Crab Cakes per tray
  • Quick and easy to prepare
  • Free Kansas City Steak Experience Guide included with each order. Get expert cooking directions, steak grilling times, tips, recipes and more

Cooking

Cook to an internal temperature of 165°F. Remove crab cakes from all packaging.

Bake From Frozen - Preheat oven to 400°F place frozen cakes on greased baking sheet and bake for approximately 20 minutes

Bake From Thawed - Thaw under refrigeration. Preheat oven to 400°F, place cakes on greased baking sheet and bake for approximately 15 minutes at 400°F.

Sauté - (not recommended from frozen state) Cook cakes in frying pan or skillet for approximately 5 minutes each side at medium heat.

Nutrition

3 oz (85g) Amount Percent
Calories: 170
Total Fat: 11g 14%
Saturated Fat: 2g 10%
Trans Fat: 0g
Cholesterol: 80mg 27%
Sodium: 640mg 28%
Carbs: 6g 2%
Dietary Fiber: 0g 0%
Added Sugars:
Total Sugars: 0g
Protein: 11g
Vitamin D:
Calcium: 80mg 6%
Potassium: 229mg 4%
Iron: 1mg 6%

Ingredients

Crabmeat, Mayonnaise (Soybean Oil, Water, Egg Yolks, Corn Syrup, Distilled Vinegar, Mustard Seed, Salt, Calcium Disodium Edta added to protect flavor), Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, Yeast), Eggs (Eggs, Citric Acid Preservative), Red Bell Peppers, Liquid Margarine (Soybean Oil and Hydrogenated Soybean Oil, Water, Salt, Contains less than 2% of Mono – and Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Citric Acid, Natural and Artificial Flavors, Calcium Disodium Edta added to protect flavor, Beta-Carotene Color, Vitamin A Palmitate), Green Onions, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Garlic (Garlic, Water), Seasoning Blend (Salt, Spices, Paprika Color, Natural Flavor), White Pepper, Salt, Lemon Zest (Chopped Lemon Peels, Cane Sugar, Natural Lemon Flavor), Parsley Flakes

Contains: Wheat, Soybean, Crab, Eggs

Ingredients

Reviews

 

Questions


Top