Details
Satisfy your crowd with this amazing money-saving barbecue variety pack. We've combined our fall-off the-bone tender Baby Back Ribs with BBQ sauce, slow smoked hickory Beef Brisket and a Kansas City favorite - Barbecue Beef Burnt Ends in a Kansas City BBQ sauce. All three together create a BBQ feast that's out of this world!
You'll receive - 3 Slabs of Baby Back Ribs with Sauce, 2 (28 oz) pkgs of Sliced Brisket with sauce, and 1 (2 lb) pkg of Beef Burnt Ends
- All are fully cooked!
- Just heat and serve!
- Free Kansas City Steak Experience Guide included with each order. Get expert cooking directions, tips, recipes and more
Cooking
Preparing Brisket
Thaw in the refrigerator for 1 day.
Oven - Preheat oven to 350°F. Remove from packaging and place in shallow baking dish. Cover and cook approximately 20 to 30 minutes or until warm (140°F)
Preparing Baby Back Ribs
Thaw in refrigerator for 1 day or overnight.
Oven - Preheat oven to 325°F. For ribs with no sauce, remove from packaging, place on baking sheet and cover with aluminum foil. Cook until warm, about 1 hour. For ribs with sauce, follow directions above, but brush ribs with sauce prior to heating.
Preparing Burnt Ends
Thaw in refrigerator for 1 day or overnight.
Oven: Preheat oven to 400°F. Remove from packaging and place in oven-safe dish. Cover and cook approximately 20 minutes. Uncover and heat for an additional 5 minutes.
Nutrition
| {{n.serving_size}} | Amount | Percent |
|---|---|---|
| Calories: | {{n.calories_amount}} | {{n.calories_percent}} |
| Total Fat: | {{n.total_fat_amount}} | {{n.total_fat_percent}} |
| Saturated Fat: | {{n.saturated_fat_amount}} | {{n.saturated_fat_percent}} |
| Trans Fat: | {{n.trans_fat_amount}} | {{n.trans_fat_percent}} |
| Cholesterol: | {{n.cholesterol_amount}} | {{n.cholesterol_percent}} |
| Sodium: | {{n.sodium_amount}} | {{n.sodium_percent}} |
| Carbs: | {{n.carbs_amount}} | {{n.carbs_percent}} |
| Dietary Fiber: | {{n.dietary_fiber_amount}} | {{n.dietary_fiber_percent}} |
| Added Sugars: | {{n.added_sugars_amount}} | {{n.added_sugars_percent}} |
| Total Sugars: | {{n.sugars_amount}} | {{n.sugars_percent}} |
| Protein: | {{n.protein_amount}} | {{n.protein_percent}} |
| Vitamin D: | {{n.vitamin_d_amount}} | {{n.vitamin_d_percent}} |
| Calcium: | {{n.calcium_amount}} | {{n.calcium_percent}} |
| Potassium: | {{n.potassium_amount}} | {{n.potassium_percent}} |
| Iron: | {{n.iron_amount}} | {{n.iron_percent}} |