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HomeRecipesGrilled Ribeye Steak

Grilled Ribeye Steak

Customer Original

Cooking & Prep Time

4
Servings
20 min
Prep Time
15 min
Cook Time

Recipe Ingredients

  • 4 Kansas City Boneless Ribeye Steaks
  • Marinade: 1/2 cup vegetable oil
  • 2 tbs. lemon juice
  • 1 1/2 tsp. Worcestershire Sauce
  • 1 tsp. onion salt
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Cooking Instructions

Place Kansas City Boneless Ribeye Steaks in shallow baking dish. Combine marinade ingredients and pour over meat, thoroughly coating both sides. Marinate 4-6 hours in refrigerator, turning once or twice. Place steaks on grill and sear both sides, then raise grill to about 5 inches from coals. Cook 15 minutes, turning once, or to desired doneness.
 

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