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CDJ's Rub a Dub Dub for Grub

Customer Original

Cooking & Prep Time

25 min
Prep Time
0 min
Cook Time

Recipe Ingredients

  • Frenched Bone-In Ribeye Steaks
  • 1 cup of each of the following:
  • granulated garlic
  • pepper
  • kosher salt
  • thyme leaves
  • cumin
  • Old Bay Seasoning Mix
  • onion powder (if not available use granulated onion)

Cooking Instructions

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